Description: Soy granules, also known as soy mince or soy crumbles, are a versatile and plant-based protein product made from defatted soy flour. They are often used as a meat substitute and can be incorporated into a variety of dishes.
Uses:
- Soy granules are a versatile ingredient and can be used in various dishes, including:
- Spaghetti Bolognese
- Chili
- Tacos and burritos
- Casseroles and lasagna
- Stuffed peppers
- Meatloaf
- Vegetarian shepherd's pie
Important Notes:
- Soy granules are an excellent source of plant-based protein and are suitable for vegetarians and vegans.
- They are commonly used as a meat extender or substitute in recipes.
- Always follow the specific cooking instructions on the product packaging and consider any additional ingredients or seasoning that may be included in packaged products.
Please note that the nutritional content and ingredients may vary between different brands and product variations, so it's essential to refer to the specific product packaging for precise information.
Product Specification Sheet