Description:
Soya mini chunks, also known as soy mini granules or soy nuggets, are a versatile and protein-rich meat substitute made from defatted soy flour. They are smaller in size compared to regular soya chunks and are suitable for various culinary applications.

Uses:
Soya mini chunks are versatile and can be used in a variety of dishes, including:

• Curries and stews
• Stir-fries
• Pasta sauces
• Soups
• Salads
• Snack mixes
• Sandwich fillings

Important Notes:

• Soya mini chunks are a rich source of plant-based protein and are suitable for vegetarians and vegans.
• They are often used as a meat substitute or extender in recipes.
• Always refer to the specific product packaging for cooking instructions and any additional ingredients or seasoning included in packaged products.

Please note that the nutritional content and ingredients may vary between different brands and product variations, so it's essential to refer to the specific product packaging for precise information.

Product Specification Sheet